Twin Cities Pack Price List 2009

                                             [All prices are dressed weights]  

                                          Birds must be off feed a minimum of 24 hours*

                                *$1.00 extra per bird if inspector determines crops are full

   

Slaughter Prices

Packaging Prices for Chickens

Chickens under 8 lbs $2.80 Regular Freezer Bag $0.60
Chickens 8 lbs & over  $3.80 Shelf life 5 days fresh, 3 weeks frozen
Pheasants* $2.25
*inspection fee applied Cryovac Freezer Bag $0.85
Condemned birds 50% off slaughter price Shelf life 5 days fresh, 9 months frozen

Further Processing Fees

Turkey packing [Includes Slaughter & Packaging]

Cut in Half $0.35 Turkeys under 25 lbs $8.50
Cut in Quarters $0.45 Turkeys 25 lbs & over  $10.50
8 piece cut-up $0.85 Split & Bagged $1.50
Extra Bag $0.45
Chicken Feet        $.02 + pkg

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